KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Sheath & Case

Description

⚔️ Slice like a Samurai, own the sushi scene.

The KYOKU Samurai Series 10.5" Yanagiba knife is forged from ultra-premium cobalt-added steel with a hardness rating of HRC 56-58, delivering exceptional sharpness and edge retention. Featuring a handcrafted 11-13° single bevel blade and an authentic Wenge wood handle, this well-balanced knife ensures precision and comfort for professional-grade sushi and sashimi slicing. Complete with a protective sheath and case, it’s designed for durability, style, and performance that lasts.