






🍜 Unlock the secret umami weapon your kitchen’s been craving!
YAMASAN KYOTO UJI Japanese Dry Miso Seasoning is a premium freeze-dried white miso powder made from 100% Shinshu rice malt miso, crafted in Japan’s Nagano Prefecture. This vegan, additive-free seasoning dissolves easily, delivering authentic umami flavor to soups, sauces, and a wide variety of dishes, making it an essential gourmet staple for modern kitchens.






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