Description
🍰 Sprinkle joy, sparkle moments, and savor the celebration!
- GENEROUS 130 G BOTTLE - Ample supply to decorate multiple cakes, cupcakes, and cookies for all your events.
- HEAT SMART APPLICATION - Add after baking to preserve the perfect crunch and avoid melting—pro tips for flawless presentation.
- CLEAN ALLERGY FRIENDLY - Crafted with natural beetroot and spirulina, completely gluten and nut free for worry-free indulgence.
- VERSATILE PARTY ESSENTIAL - Ideal for weddings, showers, birthdays, and holiday treats—make your baked goods the centerpiece of any celebration.
- VIBRANT PINK PEARL FINISH - Elevate your desserts with eye-catching shimmer that turns every bite into a celebration.
Weraru Edible Pink Pearl Sugar Sprinkles come in a 130g bottle of vibrant, gluten- and nut-free candy pearls made from natural ingredients like beetroot and spirulina. Designed to add a dazzling finish to cakes, cupcakes, and cookies, these sprinkles are best applied after baking to maintain their signature crunch and shimmer, making them a must-have for weddings, parties, and festive occasions.