Kontos Foods Dolmas Stuffed Grape Leaves With Rice • Ready To Eat • Kosher • for vegan snacks or Greek Food Mezze Platter w/ spanakopita, tzatziki sauce, babaganush, greek olives or Charcuterie Board • Greek dolmades canned

These dolma have great flavor and the grape leaves have a nice texture, not all mushy like some brands. I was very pleased with this product and we'll definitely buy it again. Do yourself a favor and don't try and save a few dollars and buy the Cortas brand, they are absolutely horrible and you will end up throwing them in the trash like I did. Stick with this brand they are really really good!

WELL IT IS HURRICANE SEASON & it's time for those of us who live in Hurricane Country to Stock Up on those All Important Supplies! We are in South Florida & for us, it's Canned goods, Cat & Dog Food & those ALL Important Supplies, i. e. BOOZE & BATTERIES!!! These "KONTOS FOODS DOLMAS" or Stuffed Grape Leaves are one of my personal Favorites & definitely one of our TOP CHOICES IN Hurricane basics! There's a Pop off top--So, No can opener is needed, Nor do they need heating or cooking!!! Enjoy!

I think these are pretty good, and probably the best *canned* version I've ever had. Obviously, they're not as good as fresh dolmas, but they're a big step up from the canned kinds I've been served in the past. They're NOT mushy, which has been my biggest complaint from other brands. The grape leaves are soft enough to eat, but still retain some firmness. The rice is also not mushy and pretty good. I can see distinct sprigs of dill inside, which is great. The black pepper is palpable. And there's a nice, slightly tart zing. What I dislike about these is that they're swimming in slime. Not sure where it's coming from, since there doesn't seem to be ingredients on the label to create this. It's kinda like a gravy, but nearly clear and...well, slimy. I finally had a brainwave on my third helping and decided to rinse the dolmas carefully under the sink. This helped a whole lot, I was just sad thinking about washing precious vitamins down the drain. Anyway. The only other minor annoyance is that *some* of these have fibrous stems. Not all of them. But, every so often, there are super stiff little branches in there that have to be manually removed, which kind of rips apart the dolma. Not sure this is easily avoidable, from a manufacturing standpoint, but it's annoying. These are made in Egypt. 4.5 stars, will probably buy again.

Have never been able to find this anywhere.....they are an acquired taste...but yum... vegetarian too

I found the dolmadas very disappointing, and am amazed that this company supplies restaurants with this product. The dominant flavor is can because of the complete absence of seasoning. A generous amount of fresh lemon and a drizzle of quality EVOO made these things almost palatable. Most went into the trash. Now for the other 2 cans... I hate to waste food, but I also hate eating swill.

product taste Ok when the can is not damaged, but lately I have to throw it away and Amazon refunded me as the cans were leaking

These tasted exactly as I expected and just like the ones on the olive/salad bar at Whole Foods. They may be a little expensive but when I consider my time and not having to make them, they are well worth it. I will purchase again.

Two members of my family have been transitioning to plant- based meals over 2021; one is all the way there. When we gathered for Christmas I included these vegan dolmas in the plants-only offerings. I did not have to research a recipe or to cook them. They were so easy, and delicious!