KFEW6L Flex Edge Beater for 6-Quart Bowl-Lift Stand Mixers - White

It has taken me a long time to review this but I really did need time to work with it, I don't bake a lot of cakes or cookies (I will now). This beater fits my Kitchen Aid just as it is supposed to, after all it is made for it by Kitchen Aid. I was doubtful about how well it work after all it doesn't look very conventional nothing like the beaters I had used in the past, so I was worried it wouldn't incorporate or aerate batters very well. No need to worry. It creams and turns batters with butter into a very fluffy batter without any problem. As far as some of the concerns with how it scrapes the bottom of the bowl: the design is perfect, it catches every bit of flour or fluid that is in the bottom of the bowl and incorporates it into the batter so that everything is mixed in, it also scrapes the sides of the bowl without me have to once stop my KA and scrape the sides. The design of the mixer is such that it never goes in a perfect circle anyone that has this size KA know how it functions, I don't think my Artisan mixer went in a circle either, but I don't remember. People that are saying it doesn't mix haven't given it a try, more than once. I tested this on sponge cakes, and multiple types of cookies it scraped the bowl perfectly every time. It locks into place just as any other attachment that KA makes for their mixer and it has stayed in place when I have made large stiff cookie batches or small thinner cookie batches, this really is an amazing attachment. The other thing I really love about it is the clean up, it is so easy because there are no center pieces to work around and make sure that you have all the batter off of so there is no reason to not handwash it. So it washes up easily and very well. There has been no rust that has shown up as one person showed in a picture. So if you are like I was and quit baking cookies (much to my husbands heartbreak for a couple years) and cakes, get this beater attachment and enjoy making cookies and cakes again without having the hassle of scraping down the bowl again. It works great for me. I love it and I definitely recommend it.

When I got my KitchenAid Mixer, I was quite annoyed all my attachments were non-coated and to make matters worse, when I grabbed hold of the beater attachment it left a horrible gray residue all over my hands. After researching, I found that KitchenAid knows about this issue (and claims it will do no harm) and says it will come off. Bull! I could not get that gray crap off the attachments and further more, I do NOT want that in my food (no matter what they claim). All I need is for this to transfer into my frosting and ruin one of my cake orders. I waited and waited for a better deal as I find these beaters are quite overpriced but I finally picked it up for under $30. This beater works so much better and I even threw all the original ones into the trash.

I have the 6 quart proffesional Kitchen Aid Mixer, KP26M1XGA. I also own the New Metro flexible beater similar to this one, on Amazon and they both totally work. With both of them I see the same resulting the final batter, but this one is easier to clean because it doesn't have all the cross bars. The thing is, I used to own an old 3 quart lift Kitchen Aid mixer, and then I got the professional 6 quart kitchen aid stand mixer because I wanted the power. With the old 3 quart one, the New Metro did a great job because the beater hit the bowl with every pass and it has the flex edge on both sides so it is designed to also pick up the batter at the bottom bump in the bowl: If you have a stand mixer where it is hitting on both sides on every turn then I think the New Metro is the way to go because you will never have to scrape down the bowl including at the bottom bump. What happens is let's say while the the right side plastic flange is hitting the right side of the bowl, the left side flange is hitting the right side of the bump at the bottom of the bowl so it totally scrapping the bottom of the bowl while it totally scrapes the sides. Now with the 6 quart, the beater turns many times making a one full trip around the bowl, and only hits the bowl twice. So the end result is that with a sticky dough, you are going to have to scrape down the sides of the bowl anyway, so you might as well be scrapping down the bottom of the bowl where it has the bump, and at least have the easier clean up job with the Kitchen Aid beater compared to the New Metro. At least that is my thinking. And this one is cheaper. But they both work perfectly.

I love this mixer blade. It's strong, well made, the blade has good flexibility. I find that sometimes with colder butter it doesn't quite scrape the sides of the bowl as well as I'd like, but everything else has been good. You do get some mix caught at the bottom of the beater, I think maybe because of the design of the beater and the bump at the bottom of the bowl.

I have a 6 quart kitchen aid mixer and looked specifically for this size as my old one had split. It works beautifully.