

🔪 Slice Like a Pro, Own the Kitchen!
The Culinary Institute of America Masters Collection Hyde Park 10" Slicing Knife features a 10-inch high-carbon, no-stain German steel blade forged in one solid piece for exceptional durability and balance. Its ergonomic, balance-forward handle and streamlined bolster provide superior control and full blade exposure, making it ideal for precision slicing of cooked meats, poultry, and larger produce. Backed by a lifetime warranty, this knife is a professional-grade tool designed to elevate your culinary game.
| Blade Edge | Plain |
| Blade Length | 10 Inches |
| Blade Material | Stainless Steel |
| Brand | Culinary Institute of America |
| Color | Silver |
| Customer Reviews | 5.0 out of 5 stars 1 Review |
| Handle Material | Steel |
N**N
Nice knife
The CIA Masters Collection Slicing Knife is a really good knife to have at home, has realy nice clean cut on vegetables and jams, it's the knife for your thanks giving turkey!!
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