Toast and Jam: Modern Recipes for Rustic Baked Goods and Sweet and Savory Spreads

un secondo libro di sarah owens (primo sourdough ) che trovo fantastico. le ricette sono facili. ne ho provate già diverse. fra le mie preferite bourbon apple butter. consiglio.

Sarah Owens is fantastic and she is very encouraging and of course full of gifted talent. A good book to have for any future bakers...accidental or by default.

This book is so beautiful, great quality and is so aesthetically pleasing to flip through. I love the weight of the pages - kind of lighter cardstock feel. I got this to add to a baby shower game gift and it’s going to make the perfect addition to my jam themed gift. I might buy another for myself 😉

I am very fond of cookbooks and bread books in particular, and that's why I used to have so many purchased and so few enjoyed. After I moved and couldn't take my books with me I had to start over and save for Tartine didn't want to buy any of the ones I'd had, they were so disappointing. I thought I'd give this one a try and.. holy cow! Almost no presumptuous recipes, definitely no boring ones - all of them written with good thinking and a good heart. You buy one book and you have all you need - bread, jams, pickling. I am over the moon with it! Thank you, Sarah!

I adore this cookbook! It is a very well thought out concept… I mean who doesn’t love all things Toast and Jam! It does go further than that though into crackers, pickles and even relishes. The directions are easy to follow and not intimidating. The layout is perfect. This is a wonderful cookbook to add to your collection. So happy with my purchase.