




🥢 Elevate your frying game with Gogi Tempura Flour – crunch that commands attention!
Gogi Tempura Flour is a 150g premium batter mix from Thailand, expertly crafted to create a light, crispy, golden coating ideal for frying meats, seafood, and vegetables. Made with a blend of wheat flour and tapioca starch, it ensures authentic Japanese tempura texture with effortless preparation by simply mixing with cold water.
| Product Dimensions | 12 x 12 x 16 cm; 150 g |
| Item model number | Ven_FD10012 |
| Allergen Information | Contains: Wheat |
| Weight | 150 g |
| Units | 150.0 gram |
| Storage Instructions | Refrigerate after opening. |
| Manufacturer contact | M&R Laboratory Co., Ltd, 1/29 Moo5 Karnharn Uthai Ayudhya 13210, Thailand. |
| Country of origin | Thailand |
| Brand | Gogi |
| Cuisine | Japanese cuisine |
| Manufacturer | M&R Laboratory Co., Ltd |
| Serving Size | 100 g |
| Energy (kcal) | 357.78 kcal |
| Fat | 0.9 g |
| of which: | - |
| - Saturates | 0.3 g |
| Carbohydrate | 72 g |
| of which: | - |
| - Sugars | 3.6 g |
| Protein | 13 g |
| Salt | 2.5 g |
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