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Pc Black Rice Vinegar Sauce Review: A good replacement for Balsamic Vinegar. - I have a high allergy child and found that my cooking was been limited because of problems with White and Balsamic vinegar. However having use this on a Chinese dish I made; I found a form of vinegar that worked. It does not have the strong smell, works better and has a lovely flavor.
| ASIN | B00AYYB5GU |
| ASIN | B00AYYB5GU |
| Best Sellers Rank | 185,277 in Grocery ( See Top 100 in Grocery ) 99 in Rice Vinegars |
| Brand Name | Pat Chun |
| Coin Variety 1 | Black Rice |
| Container Type | Bottle |
| Country of Origin | Hong Kong |
| Country of origin | Hong Kong |
| Cuisine | Chinese cuisine |
| Customer Reviews | 4.0 4.0 out of 5 stars (6) |
| Customer reviews | 4.0 4.0 out of 5 stars (6) |
| Flavor | Ginger |
| Is discontinued by manufacturer | No |
| Item Form | Liquid |
| Item Package Weight | 1.18 Kilograms |
| Liquid Volume | 600 Millilitres |
| Number of Items | 1 |
| Product Dimensions | 28.5 x 7.2 x 7.2 cm; 1.18 kg |
| Recommended Uses For Product | Sauce |
| Size | 600 ml (Pack of 1) |
| Unit Count | 600 millilitre(s) |
T**R
A good replacement for Balsamic Vinegar.
I have a high allergy child and found that my cooking was been limited because of problems with White and Balsamic vinegar. However having use this on a Chinese dish I made; I found a form of vinegar that worked. It does not have the strong smell, works better and has a lovely flavor.
Trustpilot
3 days ago
1 month ago