Oven Safe Meat Thermometer

I rarely leave reviews, but I felt compelled to write one for this product because it has truly impressed me. From the moment it arrived, I could tell it was well-made and of high quality. The packaging was secure, and everything was neatly arranged, which was a great start. What really stood out to me was how easy it was to use. Whether you're familiar with products like this or it's your first time, you'll have no problem figuring it out. The setup was quick, and it worked exactly as described. I’ve been using it consistently since it arrived, and it hasn’t let me down once. The performance is outstanding. It delivers exactly what you need and more. One thing I particularly appreciate is how reliable and efficient it is. It has quickly become something I reach for regularly, and I can already tell it’s built to last. Durability is another major plus. It feels sturdy and well-constructed, so I have no concerns about it holding up over time. I’ve accidentally put it to the test a couple of times, and it has proven to be tough and long-lasting. For the price, I couldn’t ask for more. I’ve seen similar products that cost much more but don’t offer the same level of performance or reliability. This one strikes the perfect balance between affordability and quality. Customer service has also been top-notch. The company clearly stands behind their product and is available to answer any questions you might have. It’s always great to know there’s support available if you need it. In conclusion, I’m extremely happy with this purchase. It has exceeded my expectations in every way, and I can confidently recommend it to anyone. Whether you’re looking for something practical, reliable, or just a great value, this product is the perfect choice. I’m sure it will serve you well for a long time.

Great size easy to see the numbers doesn’t have to have any special apps or go on my phone. Quick and simple to use.

It is really large, but seems to be well built.

Doesn't work

Works great for the barbecue

I wanted a thermometeer that was well made and that I could leave in the oven with the meat, so that I wouldn't have to keep opening the oven door, taking the meat out, and sticking a thermometer in it. Not a lot to ask for, and my grandmother had one that lasted her entire 60 year married life. Apparently that is too much to ask for anything made in the postmodern, "nothing works" world. I stuck this into a nice roast, put it in a 425 oven, and a half hour later the needle had not moved. I tried everything short of hitting it with a sledgehammer, but nothing would make the needle move. Such a simple item, and one that we could make a hundred years ago, but modern manufacturing methods cannot meet the challenge or manufacturers just don't care. This one went into the trash, and I'll see if I can get my next one at an estate or rummage sale.

I've gone through a few meat thermometers, but this Escali AH1 is by far my favorite for roasting. The 2.5-inch dial is massive and incredibly easy to read through the oven door without having to open it and let the heat out. I love that the target temperatures for beef, poultry, and pork are printed right on the face—it’s a great quick reference. It feels solid, it’s NSF certified, and my roasts have been coming out perfectly cooked every time.

Works well for tracking meat temperatures

Used this to make Lamb for Christmas dinner this year and we wanted to cook to internal temp not to times. This was perfect. Went in the oven with the meat, was easy to read and being able to set the little dial to what you need was great. Measured temps against my electronic one and it was spot on every single time. When needed I will buy again. But I don’t think that will be any time soon as also very well made and put together

Buen producto

Trop souvent tendance à cuire la viande de toute sorte. Problème réglé avec ce thermomètre simple et efficace. Comment se fait-il que j’ai attendu si longtemps avant de m’en procurer un relève d’un mystère!!!

accurate enough for meat

This does exactly what is described. A bit off, but that may be the oven.