---
product_id: 48225602
title: "Fermenting vol. 3: Milk Kefir: Volume 3"
price: "60 zł"
currency: PLN
in_stock: true
reviews_count: 8
url: https://www.desertcart.pl/products/48225602-fermenting-vol-3-milk-kefir-volume-3
store_origin: PL
region: Poland
---

# Fermenting vol. 3: Milk Kefir: Volume 3

**Price:** 60 zł
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Fermenting vol. 3: Milk Kefir: Volume 3
- **How much does it cost?** 60 zł with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pl](https://www.desertcart.pl/products/48225602-fermenting-vol-3-milk-kefir-volume-3)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
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## Description

Buy Fermenting vol. 3: Milk Kefir: Volume 3 1 by Johnson, Rashelle (ISBN: 8601405659743) from desertcart's Book Store. Everyday low prices and free delivery on eligible orders.

Review: Great info on Kefir - This is a most informative book on Kefir. I thought it would be useful to add this fermented dairy to my diet for various reasons but was a little concerned it might be too much of a faff (or that I'd inadvertently kill the grains!). This book was very informative and reassuring, with a lot of information on making kefir cheese, second fermentation, the various things you can do to use up your kefir ... and how to slow it down and store it. Recommended for those starting out with kefir, as well as for those who've been using it for a while.
Review: Healthy gut. - Great recipes inside. Basic making instructions,as a new commer it has served me well. I'm making great kefir.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | 117,876 in Books ( See Top 100 in Books ) 165 in Cheese & Dairy |
| Customer Reviews | 4.4 out of 5 stars 175 Reviews |

## Images

![Fermenting vol. 3: Milk Kefir: Volume 3 - Image 1](https://m.media-amazon.com/images/I/610y0MTB-DL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great info on Kefir
*by F***A on 28 July 2015*

This is a most informative book on Kefir. I thought it would be useful to add this fermented dairy to my diet for various reasons but was a little concerned it might be too much of a faff (or that I'd inadvertently kill the grains!). This book was very informative and reassuring, with a lot of information on making kefir cheese, second fermentation, the various things you can do to use up your kefir ... and how to slow it down and store it. Recommended for those starting out with kefir, as well as for those who've been using it for a while.

### ⭐⭐⭐⭐ Healthy gut.
*by K***S on 23 March 2017*

Great recipes inside. Basic making instructions,as a new commer it has served me well. I'm making great kefir.

### ⭐⭐⭐⭐⭐ Great book for the kefir novice.
*by P***Y on 14 October 2016*

This is a really useful book for the kefir novice. I'm new to making kefir milk and I found this reasonably priced book invaluable.

## Frequently Bought Together

- Fermenting vol. 3: Milk Kefir: Volume 3
- Fermenting vol. 4: Water Kefir: Volume 4
- Fermenting: How to Ferment Vegetables: Volume 1

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*Product available on Desertcart Poland*
*Store origin: PL*
*Last updated: 2026-05-14*