---
product_id: 426038149
title: "WILEY Food and Beverage Cost Control"
price: "481 zł"
currency: PLN
in_stock: true
reviews_count: 5
url: https://www.desertcart.pl/products/426038149-wiley-food-and-beverage-cost-control
store_origin: PL
region: Poland
---

# Proven cost control strategies 624 pages of expert insights Practical tools for managers WILEY Food and Beverage Cost Control

**Price:** 481 zł
**Availability:** ✅ In Stock

## Summary

> 📊 Control Costs, Command Success: Your Ultimate Food & Beverage Playbook

## Quick Answers

- **What is this?** WILEY Food and Beverage Cost Control
- **How much does it cost?** 481 zł with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pl](https://www.desertcart.pl/products/426038149-wiley-food-and-beverage-cost-control)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Boost Your Managerial Edge:** Equip yourself with actionable tools that elevate your operational efficiency.
- • **Authored by Industry Experts:** Learn from Dopson, Hayes, and Miller—trusted voices in hospitality finance.
- • **Comprehensive 624-Page Guide:** Dive deep into detailed strategies and real-world applications for effective management.
- • **Master Food & Beverage Economics:** Unlock industry-leading cost control techniques to maximize your profit margins.
- • **Stay Ahead in Hospitality Trends:** Implement cutting-edge cost control methods that keep you competitive and relevant.

## Overview

WILEY Food and Beverage Cost Control is a comprehensive 624-page hardcover guide authored by industry experts Dopson, Hayes, and Miller. Designed for hospitality professionals, it delivers proven strategies and practical tools to optimize food and beverage costs, enhance profitability, and sharpen managerial skills.

## Description

WILEY Food and Beverage Cost Control : Dopson, Lea R., Hayes, David K., Miller, Jack E.: desertcart.ae: Books

Review: this book has to be in my openion one of the best manuals so far to cost control,,its like having a course in economics
Review: This is a text book format. Lots of useful information. It does not however contain first hand accounts of experiences and issues encountered by "real" restaurant owners. Long on theory short on practice.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Customer reviews | 3.9 3.9 out of 5 stars (11) |
| Dimensions  | 19.75 x 3.93 x 24.15 cm |
| Edition  | 4th |
| ISBN-10  | 0471694177 |
| ISBN-13  | 978-0471694175 |
| Item weight  | 1.22 Kilograms |
| Language  | English |
| Print length  | 624 pages |
| Publication date  | 1 March 2007 |
| Publisher  | John Wiley & Sons Inc |

## Images

![WILEY Food and Beverage Cost Control - Image 1](https://m.media-amazon.com/images/I/71yNvchLPpL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by M***R on 4 April 2013*

this book has to be in my openion one of the best manuals so far to cost control,,its like having a course in economics

### ⭐⭐⭐⭐ Review
*by M***E on 19 February 2014*

This is a text book format. Lots of useful information. It does not however contain first hand accounts of experiences and issues encountered by "real" restaurant owners. Long on theory short on practice.

### ⭐⭐⭐⭐⭐ Review
*by K***H on 1 April 2015*

good

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---

*Product available on Desertcart Poland*
*Store origin: PL*
*Last updated: 2026-04-24*