---
product_id: 420875410
title: "Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1)"
brand: "agritrade ak"
price: "56 zł"
currency: PLN
in_stock: true
reviews_count: 2
url: https://www.desertcart.pl/products/420875410-calcium-chloride-for-cheese-making-100g-calcium-chloride-enriches-cheese
store_origin: PL
region: Poland
---

# Prevents nutrient loss 100g for 10L Enhances coagulability Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1)

**Brand:** agritrade ak
**Price:** 56 zł
**Availability:** ✅ In Stock

## Summary

> 🧀 Cheese-making magic awaits!

## Quick Answers

- **What is this?** Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1) by agritrade ak
- **How much does it cost?** 56 zł with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pl](https://www.desertcart.pl/products/420875410-calcium-chloride-for-cheese-making-100g-calcium-chloride-enriches-cheese)

## Best For

- agritrade ak enthusiasts

## Why This Product

- Trusted agritrade ak brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Consistency is Key:** Achieve perfect coagulability and prevent loss of casein and fat for superior cheese.
- • **Crafted for Home Chefs:** Designed for easy integration into your cheese-making process—just mix and enjoy!
- • **Precision in Every Drop:** Just 1g per 10L of milk ensures optimal results without the guesswork.
- • **Elevate Your Cheese Game:** Transform your homemade cheese with enriched calcium for a creamier texture!
- • **Versatile Use Beyond Cheese:** Also ideal for reef aquariums, boosting calcium levels for thriving marine life.

## Overview

Calcium Chloride for Cheese Making is a 100g product designed to enhance the cheese-making process by enriching milk with calcium, improving consistency and coagulability. Ideal for home cheese makers, it requires just 1g per 10L of milk and can also be used in aquariums to boost calcium levels for marine life.

## Description

Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1)

## Features

- Calcium chloride is extremely useful during cheese making in the privacy of your home. The package contains 100g of calcium chloride
- Product is very efficient, because 1g is enough for 10L of milk
- Thanks to calcium chloride you will enrich your cheese with calcium and prevent loss of casein and fat. The product should be added to milk in order to increase the efficiency of cheese production - it improves the consistency and coagulability of milk
- Add before cultivation with bacterial cultures and rennet. Mix thoroughly. Use in accordance with the manufacturer's recommendations - excess calcium chloride may cause the clot to harden too much, which would make it difficult to slice
- Aquarium- it can be used in the reef aquarium for adding bio-available calcium in solution for calcium-using animals ie: snails, corals, hard tube worms - calcium chloride provide the quickest method to increase calcium levels in water

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Units | 3.59 count |
| Brand | Agritrade AK |
| Manufacturer | Agritrade AK |
| Country of origin | Poland |

## Product Details

- **Brand:** Agritrade AK
- **Unit count:** 3.59 count
- **Number of items:** 1
- **Manufacturer:** Agritrade AK

## Images

![Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1) - Image 1](https://m.media-amazon.com/images/I/31LcH8fQfeL.jpg)
![Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1) - Image 2](https://m.media-amazon.com/images/I/416FEykanTL.jpg)
![Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1) - Image 3](https://m.media-amazon.com/images/I/31jGz6zwFOL.jpg)
![Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1) - Image 4](https://m.media-amazon.com/images/I/71XecZLfu7L.jpg)

## Available Options

This product comes in different **Number Of Items** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ The Americans call it 'pickle crisp'. It works.
*by I***K on 7 April 2025*

Stopped my pickled chillies going soggy.

### ⭐⭐⭐⭐⭐ Would buy this again.
*by A***R on 9 January 2023*

Excellent size bag - this will keep you going for months. Great value!

## Frequently Bought Together

- Calcium Chloride for Cheese Making -100g- Calcium Chloride enriches Cheese with Calcium and Prevent Loss of Casein and Fat, Improves The Consistency and Coagulability of Milk (1)
- Rennet Microbial Coagulant, 30ml Bottle, add 2ml to 5L (1.32 Gallons) of Fresh Milk

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*Product available on Desertcart Poland*
*Store origin: PL*
*Last updated: 2026-01-25*