---
product_id: 2422848
title: "Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A)"
brand: "weston"
price: "1320 zł"
currency: PLN
in_stock: true
reviews_count: 8
url: https://www.desertcart.pl/products/2422848-manual-support-beef-jerky-slicer-quick-and-easy-operation-cuts
store_origin: PL
region: Poland
---

# Cuts up to 5" wide 32 stainless steel blades Durable aluminum construction Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A)

**Brand:** weston
**Price:** 1320 zł
**Availability:** ✅ In Stock

## Summary

> 🥩 Elevate Your Jerky Game with Precision and Ease!

## Quick Answers

- **What is this?** Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A) by weston
- **How much does it cost?** 1320 zł with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pl](https://www.desertcart.pl/products/2422848-manual-support-beef-jerky-slicer-quick-and-easy-operation-cuts)

## Best For

- weston enthusiasts

## Why This Product

- Trusted weston brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clamp It Down:** Mounts securely on surfaces up to 2" thick with a built-in C-clamp.
- • **Handle with Ease:** Comes with stainless steel tongs for safe and mess-free meat handling.
- • **Slice Like a Pro:** Achieve perfectly uniform jerky strips with 32 stainless steel blades.
- • **Jam-Free Experience:** Includes stainless steel combs to ensure smooth feeding and prevent jamming.
- • **Big Meat, No Problem:** Easily accommodates large cuts up to 5" wide and 1.25" thick.

## Overview

The Weston Manual Support Beef Jerky Slicer is designed for meat enthusiasts who want to create perfectly sliced jerky at home. With 32 stainless steel blades, it can slice large pieces of meat up to 5 inches wide and 1.25 inches thick, making it ideal for various meats. The slicer features a built-in C-clamp for easy mounting, stainless steel combs to prevent jamming, and includes tongs for safe handling, ensuring a seamless jerky-making experience.

## Description

Weston Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A)

## Features

- QUICKLY SLICES MEAT INTO CONSISTENT STRIPS FOR JERKY: This Weston jerky slicer has 32 stainless steel blades that quickly cut meat in consistent .25 strips for jerky. It can cut up to 15 quarter-inch strips at once
- FITS LARGE PIECES OF MEAT: The large chute on this jerky slicer machine fits big pieces of meat up to 5" wide and 1.25" thick. It's perfect for making delicious, protein-rich homemade jerky from large cuts of game meat, beef, turkey and duck breast
- MOUNTS EASILY WITH BUILT-IN C-CLAMP: The jerky slicer easily mounts onto tables and other flat surfaces up to 2" thick using the built-in C-clamp
- STAINLESS STEEL COMBS HELP TO PREVENT JAMMING: The two included stainless steel combs are great for feeding meat through the chute to prevent jamming
- INCLUDES STAINLESS STEEL TONGS: The jerky slicer comes with stainless steel tongs for safe meat handling while making jerky. Great for feeding meat into the jerky slicer without getting your hands messy

## Images

![Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A) - Image 1](https://images-na.ssl-images-amazon.com/images/G/01/x-locale/common/grey-pixel.gif)

## Available Options

This product comes in different **Size, Style Name** options.

## Questions & Answers

**Q: I'm looking for something to flatten chicken breast, without having to beat it flat with a mallet.   Would this work for chicken breast?**
A: It works beautifully on chicken breasts...we just put them through once.  We use ours also, for boneless pork chops to make pork cutlets and for tougher cuts of beef for chicken fried steak or swiss steak...some of those we put through twice and nothing is ever left tuff. We absolutely love ours.  We would recommend this machine to anyone.

**Q: Is it made in the USA?**
A: it says made in China on the description!! Ugh!  Would be nice to have a made in the USA come up right beside it as an option.

**Q: Does this work for dry or aleady dehydrated meat?**
A: This jerky slicer cannot be used for dry or dehydrated meat.

**Q: Does the meat come out smooth or mushy and chewed up?**
A: It comes out like a cubed steak. I have used it on boneless pork chops and round steak. We like it. I send the meat through 3 times, turning it each time.  It is not smooth. It is small squares.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Slice that jerky!
*by G***F on January 9, 2024*

I bought this jerky slicer after reading a lot of reviews. I recently started making both beef and pork jerky after watching a Meat Church video on making jerky. The inexpensive pork top loins from Costco seemed to be a good starting point since a failure would result in under $20 waste of ingredients. YouTube consumed a lot of my time so I could get a decent first batch. Trimming and slicing the meat was quite laborious with the partial freezing of the meat then trimming fat and slicing 1/8" or ¼" portions of the meat with lots of variation and inconsistent results. Still, it was fun.After about six batches of jerky, I noticed in some of the YouTube videos that folks were "cheating" the slicing process by using this apparatus to get consistent thickness of their jerky slices. I was not sold so kept watching more videos and then after my most recent jerky batch, I had such variation in quality of slices that I decided to go through reviews on Amazon.Lots of positive reviews and some negative reviews helped me take the risk of ordering the unit. Negative things that I was concerned about:- Meat getting stuck in the slicer- Super sharp blades that might compromise the integrity of your skin- Challenges cleaning the blades after usePositive comments that made me take the risk:- Consistency of slices- Quickness of slicing the meat- Ease of use- Slice without having to partially freeze the meatYesterday was my inaugural use of the slicer. I crosscut 5 pounds of eye of round in approximately 1" slices in a matter of 5 minutes, then ran each of those slices through the jerky slicer in about 10 minutes. It is amazing how quick and easy that was.My observations regarding the negative and positive points in previous reviews:- The slicer is super easy to use, and the non-frozen meat sliced fast.- When meat got stuck, I simply reversed the crank a partial turn then cranked normally, and the meat went through just fine without continuing to be stuck.- The slices were all the same thickness (bonus for dehydration times)- The blades are scary sharp. As an older person, my skin cuts very easily so I am hyper aware of sharp things. I came close a few times to cutting myself while cleaning the blades, but that awareness kept me out of trouble. Hopefully when I become more comfortable with the slicer, I will not forget to pay attention or there will be human blood in the sink 😊- Cleaning the body of the slicer is a piece of cake. Cleaning the blades is scary. Why Weston did not include a cleaning brush puzzles me.I highly recommend this slicer if you make jerky in any volume. It is a time saver and adds some consistency that adds to the appeal of the finished product.

### ⭐⭐⭐⭐⭐ Does the job perfectly!
*by S***A on April 4, 2025*

It does exactly what I need it to do, and it does it splendidly! Do know that it will require a bit of patience and a careful read of the instructions; it's a little fiddly to assemble. However, this slicer made a jerky batch take twenty minutes to slice when normally it would take a couple of hours, and the even, uniform slices dehydrated perfectly. *The blades are SHARP.* Do please use caution in cleaning them.

### ⭐⭐⭐⭐ Very sharp, works with a little practice
*by D***E on February 8, 2025*

Meat needs to be slightly frozen and at 1” or LESS thickVery very sharp

## Frequently Bought Together

- Weston Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A)
- COSORI Food Dehydrator, Bigger Than 7 Trays With Large 6.5" Drying Space, 600W Power Saves More Time Than 480W, 165°F Dehydrated Dryer for Jerky, Dog Treats, Herbs, Meat, Fruit, and Yogurt, Silver
- STX International Chef's Elite Vacuum Marinator & Tumbler | Marinate Meat & Vegetables in 15 Minutes | Adjustable Timer | Auto Shut-Off | Meat Tenderizer Included

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*Product available on Desertcart Poland*
*Store origin: PL*
*Last updated: 2026-01-29*