---
product_id: 129367124
title: "Antimo Caputo Chef's\"00\" Flour 1 Kilo (35.2 Ounces) (3 Pack)"
brand: "molino caputo napoli"
price: "608 zł"
currency: PLN
in_stock: false
reviews_count: 8
category: "Grocery"
url: https://www.desertcart.pl/products/129367124-antimo-caputo-chefs00-flour-1-kilo-35-2-ounces-3
store_origin: PL
region: Poland
---

# Antimo Caputo Chef's"00" Flour 1 Kilo (35.2 Ounces) (3 Pack)

**Brand:** molino caputo napoli
**Price:** 608 zł
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Antimo Caputo Chef's"00" Flour 1 Kilo (35.2 Ounces) (3 Pack) by molino caputo napoli
- **How much does it cost?** 608 zł with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.pl](https://www.desertcart.pl/products/129367124-antimo-caputo-chefs00-flour-1-kilo-35-2-ounces-3)

## Best For

- molino caputo napoli enthusiasts

## Why This Product

- Trusted molino caputo napoli brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Size:3 Pack
            
          
          
        
      
    
  


        
        
     
	       
     

     
                              
     
       	       
        
         
        
        	
        	
        		
        			Since the beginning, Molino Caputo&#xFFFD;has always sought to preserve and improve upon the great tradition of Neapolitan flour and its products,&#xFFFD;from pizza to desserts, from bread-making to pasta. In everything we do, we follow tradition and respect its values: from the wheat mixture, the purity of our flours &#xFFFD; always additive-free -- and the making of a simple but high quality product.

## Features

- Net weight of 2.2 pounds each
- Has a very elastic gluten and soft starch flavor
- Excellent for pizza

## Images

![Antimo Caputo Chef's"00" Flour 1 Kilo (35.2 Ounces) (3 Pack) - Image 1](https://images-na.ssl-images-amazon.com/images/I/41tV5EYPtlL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect for homemade pizza dough
        
*by A***N on November 21, 2016*

Perfect for homemade pizza dough. See Ken Forkish's recipes and books. You cannot go wrong making pizza with this flour if your oven can get to at least 500 degrees. Not only that, you can make lovely rolls, and tasty pasta with this versatile flour. Highly recommended for your pantry. If you want to make bread, then see Ken's book "Water, Flour, Salt, Yeast." You can bake beautiful loaves in Dutch Ovens in your home oven with this flour. Finally, this flour, mixed with yeast, creates a wonderful, fragrant, fresh tasting dough. Tender and giving, with a wonderful taste and aroma. If you use this flour just once, you will never use another flour.
  

### ⭐⭐⭐⭐⭐ 0-0 flour, the best there is to baking
        
*by D***E on March 8, 2016*

I have finally become a serious pizza baker. I have been to Italy four times and I have enjoyed the Italian food more than any other place that I have traveled to in the world. The bread and the pizza are outstanding  and the manner of creating a pizza can vary from region to region with the toppings and the way in which the pizza is eaten. But the one flour that is used by all is 0-0 grain flour. When making my dough .for pizza or pasta, I use a combination of half 0-0 mixed with half of King Arthur bread flour,  I purchased a new pizza stone and the crust has never been better. Now only thing I now need  is Italian dairy products so that I could make a true gelato .
  

### ⭐⭐⭐⭐ Love this stuff :D
        
*by B***B on March 11, 2014*

absolutely love this flour when mixed in as a substitute for some of the semolina flour when making pasta or pizza dough and the homemade bread is fantastic. A bit pricey for shipping when we ordered our last batch. I would recommend this flour whole heartedly. Only 4 stars because of the shipping costs. I can't be certain, it is just my opinion, your mileage may vary, but it seemed at the time they were cutting their price for the flour to get the listing higher, and making the cost up in the shipping charges.We have since found it at a (fairly) local store so that's where we have been buying it.I would recommend this for anyone that loves real pasta and bread and can take the time to learn to use this flour. You won't go back to store bought pasta if you can help it, ever.
  

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*Product available on Desertcart Poland*
*Store origin: PL*
*Last updated: 2026-05-27*